Also known as: Rosa Canina, Dog Rose, Hipberry, Rosier de Provence
Treasured by ancient Roman and Greek physicians, the fruits of the rose plant containing its seeds are used to make herbal teas, syrups, oils and vitamin compounds for medical purposes.
Native to Europe and western Asia, Rose Hips are an exceptional source of natural C vitamin, species growing in mountain areas such as Rosa Alpina being the absolute champions of vitamin C content, in the vegetal world.
With an important role in the immune response to stress and viral and bacterial infections, vitamin C is a powerful antioxidant and a popular remedy for colds and flu. Several studies show that taking 6 teaspoons of Rose Hip powder per day ensures a shorter healing period in common colds, decreasing the associated symptoms (fever, headache and muscle pains). Rose Hip infusion combined with antibiotic treatment prevents allergies to these medicines and helps restoring the intestinal flora, boosting the overall immunity.
Used also as a stomach tonic, Rose Hips prevent ulcer, calm stomach spasms and improve the intestinal transit, having a medium intense laxative effect. They are also used for gallbladder disease, gallstones and kidney disorders.
Increasing the blood flow in the limbs, Rose Hips help the cardiovascular system, decrease blood pressure and prevent angina attacks and myocardial infarction. Organic acids contained by Rose Hip also regulate cholesterol and sugar level, being a real help against diabetes and obesity.
From the known interactions of Rose Hip with medication, caution is recommended when using aluminium, lithium, estrogens, fluphenazine (prolixin), warfarin (coumadine) and aspirin.
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